Learn how Vegetables and Fruits Testing plays a vital role in detecting pesticide residues and heavy metals, ensuring the safety and quality of produce. Discover the importance of rigorous testing standards to protect public health and maintain consumer confidence.
With the improvement of people’s living standards, the demand for various anti-season vegetables and fruits is also increasing. However, these crops often face challenges during their cultivation, such as agricultural pests and invasive grasses, leading to a decline in yield and quality. To combat these issues, various pesticides, including insecticides and herbicides, are employed in agricultural production. Once ingested by humans, these pesticides can be difficult to decompose and eliminate, potentially causing various diseases. Given the vast array of pesticides constantly being developed, rigorous standards for testing pesticide residues are essential.
Furthermore, the modern issue of soil pollution leads to the enrichment of heavy metals in crops. These heavy metals are absorbed by plants, ultimately entering the human body and causing health problems. Therefore, regular Vegetables and Fruits Testing is crucial to ensure safety and quality before these products reach consumers, safeguarding public health and maintaining confidence in food sources.
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